We poured them 2/3 into cupcake cup liners and baked them at 425 degrees for 14 to 17 minutes. This was also the perfect size for a toaster oven. It was quick and easy to do for me even on a weeknight. Try them out. They are great as snacks and also as something to do for the family. Maybe next time we will explore with different add-ins to the recipe and see how that goes. Check out their different products on their website.